Seeded Farm
What makes it special
Our Seeded Farm bread is a new version of an old Bread Alone classic. This is a new recipe with a lush texture balancing the crunch and weight of a hearty mix of oats, sunflower, flax, pumpkin, and sesame seeds. In addition to the seeds throughout the dough, we add a generous coating to the crust before baking to ensure crisp toastiness in every bite.
This bread is perfect simply toasted and paired with rich spreads. While delicious with a simple smear of salted butter, we have a ricotta toast, nut butter toast and avocado toast on this new crunchy favorite in our cafes this summer.
Ingredients
Organic wheat flour, water, organic whole wheat flour, seed mix (oats, sunflower seeds, flax seeds, pumpkin seeds, sesame seeds), salt.
Attributes
Baked with Organic Wheat
Baked in a Wood-fired Oven
100% Sourdough
Where to purchase
NYC Greenmarkets
We sell at 15 farmer’s markets weekly, rain or shine.
Cafes
At one of our three cafes in Boiceville, Woodstock and Rhinebeck.
