Rye Sourdough

What makes it special

We bake our classic New York-style rye with local, organic rye flour for a deliciously dense, distinctively sharp loaf, accented with organic caraway seeds.


Ingredients

Organic wheat flour, filtered water, organic whole dark rye flour, salt, organic caraway seeds.


Attributes

100% Sourdough


Where to purchase


Grocery

In the bakery or bread aisle of your local market.

Delivery

Available via one of our partners for home delivery.

NYC GREENMARKETS

We sell at 15 farmer’s markets weekly, rain or shine.

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